A culinary getaway to enjoy some of the most important local products in the area: olive oil and citrus fruit. Both are central to the area surrounding the Delta del Ebro port, and sampling them will be an authentic rural delight.
-One night at gourmet hotel in a double room.
-A tasting menu from the Oli Novell Culinary Conferences.
-A guided tour of Arión’s millenary olive trees.
-A sit-down brunch.
-A welcome gift: A basket of mandarin oranges from the Montsià plains.
-Package available during the Santa Bàrbara Olive Oil Culinary Conferences (November).
|86,3€ per person||2 days / 1 night|
SEASON: Only in November and during Santa Bàrbara’s Olive Oil Festival.